Jenny Spring, left, owner of The Spring Farm in Huntsville, and her team have be recognized for their efforts in local food production and education...
16 hours ago | Add Comment | Huntsville Forester

Huntsville grower featured by Jamie Oliver’s Food Revolution

Alison Brownlee

HUNTSVILLE – The Spring Farmer has received a nod from one of the world’s most internationally...

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News | Jun 28, 2016

Toronto organizations receive grants from Local Food Investment Fund

Two east-end Toronto organizations have recently received grants from the Local Food Investment Fund (LFIF). The...

Beach Mirror
Food | Jun 27, 2016
Servings of Hope

Downtown’s Le Neuf Café battles Toronto’s growing sex trafficking problem

A downtown Toronto bistro is taking steps to combat the issue of sex trafficking in Toronto. Le Neuf Café, a...

City Centre Mirror
Food | Jun 25, 2016
Taste of Toronto

Taste of Toronto serves up culinary delights and all things food at historic Fort York this weekend

Taste buds are being conquered at Fort York this weekend, as Toronto’s tastiest food festival continues its siege at the...

City Centre Mirror | by Cynthia Reason
News | Jun 21, 2016
Thistletown at Mac and Cheese

Thistletown Collegiate Institute culinary students holding fundraiser garden party for Italy trip

Thistletown Collegiate Institute (TCI) will be cooking up a cheesy encore this weekend for those who missed out on their...

Etobicoke Guardian
News | Jun 21, 2016

Q and A with MasterChef Canada season-three winner Mary Berg of Parkdale

Parkdale resident Mary Berg won season three of MasterChef Canada in the season finale which aired on CTV June 19. She beat...

Parkdale Villager | by Hilary Caton
Food | Jun 20, 2016
Eco-friendly BBQ

Grillin' green: Tips for hosting an eco-friendly BBQ

If you’re not mindful of it, barbecues can generate a lot of unnecessary waste and be harmful to the earth and atmosphere.

Metroland Media | by
Jun 17, 2016

Health Cda consulting on irradiated beef

Health Cda begins consultation on plan to allow irradiation of ground beef

Jun 17, 2016

8 best summer weekend getaways from the city

Travel doesn't mean you have to book a flight overseas or take a month off work. You can be recharged and see amazing things...

Metroland Media | Add Comment
Jun 16, 2016

BBQ on a budget

Nothing tastes better than barbecue fresh off the grill. It’s fun to dine al fresco with family and friends, with fresh...

Metroland Media | Add Comment | by
Jun 16, 2016

How to choose and prepare your meat for the grill

The weather is hot, and the barbecues are getting even hotter. Before you start the grilling process, you need a great...

Metroland Media | Add Comment | by
Jun 16, 2016

Taste of Little Italy takes over College Street

Get ready to taste, hear and sip all things Italian this weekend. The Taste of Little Italy is back from June 17 to 19...

Parkdale Villager | Add Comment
Jun 16, 2016

10 great places to get burgers in Toronto

It’s no surprise that the burger game in Toronto is incredibly fierce. Burger joints are popping up everywhere, trying to...

Beach Mirror | Add Comment | by Jim Bamboulis
Jun 13, 2016

Tips for choosing the perfect BBQ

There are countless options out there when it comes to choosing a barbecue for your backyard oasis, and it pays to do your...

Metroland Media | Add Comment
Jun 10, 2016

Caplansky’s deli in downtown Toronto to reopen Saturday

Caplansky’s on College Street will be back in business as of Saturday, June 11, ending a scare that saw the downtown deli...

City Centre Mirror | Add Comment
Jun 09, 2016

Stock up on gluten-free goods, recipes at Canada's Gluten-Free Market in Vaughan

Event takes place June 12 at Westmount Event Centre

Vaughan Citizen | Add Comment
Jun 09, 2016

Food recall in U.S. pulls snacks off Canadian store shelves

A food recall south of the border over Listeria concerns continues to pull more products sold in Canadian stores off the...

Brampton Guardian | Add Comment | by Roger Belgrave

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