Prosciutto and caramelized fig tidbits

February 8, 2010

An open fig is thought to emulate the female sex organs and traditionally thought of as sexual stimulant.

2 tbsp butter

3 fresh figs, cut into eight wedges each

small amount of sugar

3 tbsp extra virgin olive oil

1 tbsp Modena balsamic vinegar

8 slices prosciutto, cut lengthwise into three strips

Watercress as needed

Salt and pepper to taste

In a skillet, melt butter over low heat. Add figs and sprinkle with sugar.

Cook about one minute per side to caramelize. Remove from heat.

Whisk olive oil and balsamic vinegar together, season and set aside.

Lay a piece of fig and some watercress on a strip of prosciutto and roll up. Repeat.

Sprinkle a few drops of dressing on each tidbit and serve immediately.

~ Recipe courtesy of www.metro.ca